Antipasti
Burrata (D, V)
115.00 AEDBurrata Cheese with selection of Tomatoes, Basil
Carpaccio di Bue (D)
90.00 AEDBeef Carpaccio, Arugula, Shaved Parmesan Cheese and Mustard Dressing
Carpaccio di Salmone
115.00 AEDThin sliced Scottish Salmon with Orange Dressing, Frisée Lettuce and Avocado
Tartare di Manzo (D,G)
110.00 AEDBeef Tartare with Truffle oil, served with Parmesan fondue
Grigliata di Verdure (D, V)
75.00 AEDGrilled Zucchini, Eggplant, Asparagus, Bell Pepper, Endive, Radicchio, Button Mushroom, Parmesan Cheese and Shallot Vinaigrette
Calamari Fritti (G)
100.00 AEDFried Calamari with Marinara Sauce and Tartar Sauce
Arancini (G, D, V)
75.00 AEDBreaded Rice Cones, Filled with Mozzarella Cheese, Peas and Marinara Sauce
Melanzane Parmigiana (D, V)
100.00 AEDBaked Eggplant, Tomato Sauce, Mozzarella Cheese, Parmesan, Basil